An immersion blender often referred to as a hand blender or stick blender, is a small, handheld appliance used for stirring and blending food that requires smooth or thickening sauces. It’s most commonly used in the preparation of soups and sauces. In this article, we are going to look more into detail what you can use an immersion blender for, without wasting any more time let’s jump in.
17 Common Immersion Blender Uses
1. Making Whipped Cream:
Whipping cream can be simply made by using the immersion blender but you must allow the mixture to cool down for a while and then it can be used. Just pour the cream into a large plastic bag and add 10% cream to start with then add another 10% cream after an hour and so on.
2. Making Smoothies:
A smoothie is a perfect way to make up for some extra vitamins and nutrients from fruits and berries. You can easily make a smoothie using an immersion blender to blend all the ingredients and add some milk or juice if you need it. Also, it’s easy to make one of these with the kids in a matter of minutes by simply adding them into a large plastic bag, so that they can feed themselves as they go along.
3. Mashed Potatoes:
It is very easy to make mashed potatoes using an immersion blender. The mixer just needs to be filled first until it’s almost full, then press the button until you see the liquid mixture coming out. And that’s all there is to it.
4. Blending Curd:
It may sound a bit funny but you can use an immersion blender to mix curds and make cheese. Simply fill up the mixing bowl with curds and the immersion blender and thus making cheese even when you are not on a hand or stand mixer. However, you may need some help from others to do this effectively.
Milkshakes can be made in a matter of minutes with an immersion blender. Simply take some ice cream and add milk and a number of chocolate biscuits pieces. And you are all set to go.
6. Whip egg whites:
This idea may seem silly but you can whip egg whites as well with an immersion blender, just add the frozen eggs into the mixing bowl and then add some sugar to taste and then mix it with your hands until you get a nice froth.
7. Beating Eggs:
Another great thing that you can do with a hand blender is to beat an egg. This is useful for omelets and scrambled eggs when you need to whip loads of eggs in a short time, this is because it uses less energy unlike when using a normal stand mixer.
8. Beating Butter:
Butter can be easily whipped with an immersion blender, simply be sure not to overbeat it because it can lead to separating the butter from the buttermilk and some other undesirable effects.
9. Puréeing Soup:
The immersion blender can also be used to make creamy soups. Fill up the immersion blender with the soup and then use the on and off buttons to slowly purée the mixture. This is a very useful process for puréeing soft pureed vegetables, such as carrots, celery, and so on.
10. Mixing Salads:
Salads can be made in a matter of minutes with an immersion blender. Mix together some dressing, lettuce, ginger, and nuts then add some sliced tomatoes and etc. And this is all you need to make a refreshing salad.
11. Blending Dry Ingredients:
This is another great thing that you can do with an immersion blender, especially when you are blending dry ingredients like flour or icing sugar for example. Just fill up the ground product into a mixing bowl and then add some water or milk to get the results you want.
12. Making Pesto Sauce:
Pesto can be easily made with some good quality basil leaves, pine nuts, garlic, and olive oil. Just add all these ingredients into the blender and blend them until they reach a creamy state.
13. Mixing Salad Dressing:
Salad dressing can be mixed quickly with an immersion blender, especially if you have a lot of people to make the salad for. Add the vegetables into a large plastic bag and then snip off some leaves from the basil and mix the ingredients until they are coated with the vegetable oil.
14. chopping veggies:
It is very easy to chop up vegetables with an immersion blender, especially when you are preparing a pasta dish. Simply add the ingredients into the mixing bowl and then use the on and off button to finely chop them.
15. Blending Dried Pasta:
Dried pasta can be easily blended with an immersion blender, simply fill up the blender with dry pasta and then add some liquid like milk or water and thus making a cup of nice pesto-like soup.
16. Blending Fruits for Salads:
Fruits can be blended with an immersion blender in a matter of minutes, this can be very helpful if you need to make a fresh fruit salad quickly. Just put all your fruits into the blender and blend them until you get the cream-like texture that you want.
17. Use an immersion blender to make baby food:
It is very easy to make fruit puree with an immersion blender for babies and toddlers, just add some bananas or mashed fruits into the mixing bowl and then blend them until you get a nice creamy texture.
Do you really need an immersion blender?
An immersion blender is a versatile and multi-functional kitchen tool that you can make use of many types of food preparation, whether it be soups, sauces, and so on. It is a lot more effective than using a normal stand mixer because they are compact, lightweight, and efficient.
Where should you buy an immersion blender?
When buying an immersion blender you need to ensure that they come with all the attachments you need such as whiskers, measuring jug and etc.
How much should you spend on an immersion blender?
Most hand blenders are very cheap and affordable. On average you can get a good one for about $50 to $75. However, more advanced models that come with a lot of attachments and accessories usually cost around $80 or more.
What kind of immersion blender do I need?
When choosing an immersion blender there are plenty of things to consider such as the power (voltage), the performance, attachments, and accessories it comes with, brand and etc.
Agnes is a kitchen and cooking enthusiast as well as a fitness fanatic. She loves to help readers upgrade and furnish their kitchen with the best available products! She is the primary writer behind SmartKitchenImprovement.com and hopes to share little tidbits of knowledge she’s picked up over her years as a mom and wife.