Grilling enthusiasts take to Reddit to debate the age-old question: should you keep the rib on?
Summary
- Opinions are split on whether to keep the rib on when grilling.
- Some believe it adds flavor.
- Others think it doesn’t taste good with the rib left on.
- Most users advocate keeping the rib on for the best results.
Positive Sentiments
Many users express enthusiasm for keeping the rib on, citing added flavor and visual appeal. “He’ll yea. Adds flavor,” says one user.
Negative Sentiments
Some users disagree, claiming that the rib detracts from the taste. “No take it off…I’ll take it… doesn’t taste good at all..😉,” comments one Redditor.
Visual Appeal
Comments vary on the visual aspect of leaving the rib on, with comparisons to a robot or alien head. “It looks like a robot or alien head,” observes one user.
Other users find the rib to be aesthetically pleasing. “It’s a beaut Clark,” says another Redditor.
Ultimately, the debate rages on in the grilling community, with no clear consensus in sight.