The Great Smash Burger Debate: Thick or Thin?

Join the debate on smash burger thickness! Are thick patties the way to go, or is thin the only way to achieve the perfect crust?

Join the debate on smash burger thickness! The subreddit erupted in a culinary controversy over the ideal thickness for the perfect smash burger.

Summary

  • Thick vs. thin smash burger patties
  • The importance of achieving the right balance of crust and juiciness
  • Tips on how to perfect your smash burger technique

The Thick Burger Advocates

Despite the subreddit’s name, not all members were on board with the thin smash burger trend. Some users argued that thicker patties allowed for a better balance of textures and flavors, creating a unique eating experience.

The Thin Burger Enthusiasts

On the other side of the debate, supporters of thin smash burgers emphasized the importance of achieving crispy, caramelized edges that only a thin patty can provide. The battle between crunchiness and juiciness was at the forefront of their arguments.

The Smash Technique Gurus

For those looking to perfect their smash burger technique, expert advice from experienced grillers flooded the comments section. From ball-shaped meat to the intensity of smashing, every detail was scrutinized to ensure burger perfection.

The debate rages on as grillers continue to experiment and refine their smash burger skills, each seeking the ultimate balance of crunchiness and juiciness. Whether you prefer your patties thick or thin, one thing remains clear – the love for a perfectly crafted smash burger unites grillers around the world.