Air Fryer Vs Pressure Cooker: The Core Differences

Both air fryer and pressure cookers are among the top appliances that have brought more hype in the kitchen recently.

They are meant for cooking specific meals. However, these two kitchen appliances serve different purposes. Therefore, there is no way you are going to use them as a substitute for one another.

I am putting up an air fryer against a pressure cooker to help you identify which one has a lot of benefits that will suit your needs.

I have done a lot of research both online and offline about air fryer and pressure cooker based on different circumstances.

The guide has listed some of the core differences between an air fryer and pressure cooker worth reading as well as making a decision on which one to consider.

What Is An Air Fryer?

An air fryer is a kitchen accessory meant for baking, grilling, frying and roasting certain types of foods. The invention of the air fryer was meant to replace deep frying.

Here the food is dumped into the basket of the device and the real magic helps to expand the cooking options in your kitchen.

The air fryer uses no cooking oil and this is the reason behind its popularity. A lot of people are considering eating healthy foods in recent days.

The cooking appliance is fitted with a timer and temperature control settings. These two key features help to air fry foods according to their temperature and time.

The most wonderful thing about this kitchen accessory is that it is easier to operate and maintain when compared to other appliances in the kitchen.

Pros of Cooking with Air Fryer


The device has the ability to grill, fry, bake, and roast certain types of foods in the kitchen. It helps to cook the food in a healthy manner as compared to traditional fryers. They come with cookbooks that offer direction on how to use it.


The cooking appliance uses little or no cooking oil hence reducing the level of cholesterol and fat. It is the most preferred device for those people looking forward to living a healthy lifestyle.


The kitchen appliance uses little or no cooking oil when compared to traditional fryers. Therefore, this helps to cut down on the cost of cooking coil spent. Hence, quite economical.


The air fryers are normally small in size and this helps to promote their portability. They are the ideal devices for carrying along when heading to a camping site or hikes.


Most air fryers regardless of their sizes are quite affordable when compared to traditional fryers. It is the reason why many people have started to consider it.

Cons of Cooking with Air Fryer

According to research, anything good has its disadvantages. Now, let’s find out some of the disadvantages of using an air fryer to cook.

Amount of Electricity

Use The electricity consumption rate of the air fryer is quite high. Therefore, you are likely going to pay high power bills in the long run.

Reduces the Flavors and Taste

The air fryer cannot crunch and tasty as compared to the cooked by the traditional fryer. Although the food tends to be quite healthier, it normally has the taste of aluminum foil which tends to distort the natural flavors.

What Is A Pressure Cooker?

The pressure cooker is another kitchen accessory that works based on the principle of steam pressure. The sealed pot creates steam inside which generates high-pressure ideal for cooking certain types of food.

The device is highly used in many modern restaurants and it helps the food to stay fresh. It is normally an advanced version of a slow cooker but this appliance tends to cook faster.

The most amazing thing with this kitchen appliance is that steam help to get rid of bacteria present in the food. This helps to foster healthy eating habits.

But that’s not all. It is simple to operate and maintain. Besides that, it helps to preserve the presence of the nutrient in the food while cooking.

You should not that the pressure cooker and air fryer do not serve the same purpose. You should never substitute one another. However, the present technology has led to the rise of air fryers fitted with pressure cooker components.

Pros of Cooking with Pressure Cooker


The kitchen device can cook quite a variety of foods when compared to the air fryer. You only need to add all the ingredients in the sealed pot and get ready to experience the magic.

A Large Amount of Food

The appliance can accommodate a large quantity of food at a go. If you a large family then this is the ideal cooking appliance to consider.

Cook Meal Efficiently

The steam buildup help to cook food in the pot evenly. There will be no need to keep on turning food while it is being cooked. The chances of getting uneven cooking of the food are quite minimal.

Operation and Maintenance

The electric pressure cooker is quite simple to operate and maintain. It normally comes with an instruction guide on how to use it.

Cons of Cooking with Pressure Cooker

Quite Expensive

Acquiring an electric pressure cooker is quite expensive when compared to the air fryer. It is the reason why many bachelors are considering air fryer over pressure cooker.

Not Healthier

Electric pressure cookers require the use of cooking oil. This increases the level of cholesterol and fat consumption. If you are looking forward to eating healthily then this is not worth to buy.

Comparison Chart of Air Fryer and Pressure Cooker

FeaturesAir FryerPressure Cooker
Size and CapacitySmaller in size and tend
to measure about 1-5
Larger in size and tend to
measure about 30-40
PerformanceFast in cookingTend to be faster in
Operation and MaintenanceSimple to operate and cleanSimple to operate but
difficult to clean
PortabilitySmall in size hence highly portableNot portable due to large size feature
HealthinessUses little or no cooking oil hence reduce cholesterol levelUses cooking oil hence increase the level of fat and cholesterol in the body.
MonitoringRequire food monitoring while cooking.No need of being pressure while cooking since the settings does magic work.

Core Differences between Air Fryer and Pressure Cooker

  • Air fryer circulates hot and dry air around the food when cooking while the pressure cooker generates steam to cook food.
  • Air fryer needs constant opening to flip the food to enhance even cooking while the pressure cooker does not monitor.
  • Pressure cookers are larger in sizes when compared to air fryer hence not portable and ideal for camping sites.
  • An air fryer is a multipurpose kitchen appliance, unlike an electric pressure cooker.
  • The pressure cooker is suitable for making soup while the air fryer cannot handle any liquid.
  • An air fryer is quite affordable whereas an electric pressure cooker is too expensive to acquire.

Summary: Which One You Should Choose?

The two kitchen accessories are quite effective when it comes to cooking thus choosing one between them is tricky. If you are looking to save then you should consider air fryer which is quite affordable when compared to the pressure cooker.

Thanks for taking the time to read through the comparison guide. Use the comment section below to share your views and experience of using the two devices.

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